CHOCOLATE B 100gr

Pigmentacion

13.00

CHOCOLATE A (pre-pigmentacion) & CHOCOLATE B (pigmentacion)

 Agua caliente: CHOCOLATE A (90°), CHOCOLATE B (50°).

2 pasos, 2 tiempo descanso iguales.

Gama marron :

CHOCOLATE A & B: rubio (2x 20mn).

CHOCOLATE A & B: castano claro (2x30mn).

CHOCOLATE A & B: castano  (2x 40mn).

CHOCOLATE A & B: castano oscuro (2 x 50mn).

CHOCOLATE A & B: negro (2 x 60mn).

INCI : Indigofera tinctoria, tabashir, Cyamopsis tetragonolobus.